info@sorrisniva.no
+47 784 33 378
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Chef: 100% position

Employer: Sorrisniva AS
Job Title: Chef
Employment Type: 100%
Location: Alta - Sorrisniva, Finnmark

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Sorrisniva AS is a year-round experience company located by the Alta River, just outside of Alta city center. The company is built on local traditions and values. Our Arctic Wilderness Lodge is open all year with 24 suites and the Maku restaurant. In winter, we also have an ice hotel and an à la carte restaurant, Lavvu. Sorrisniva offers many exciting activities throughout the year. In addition to the evening restaurant, we serve breakfast and lunch, organize parties, and host meetings.

Sorrisniva provides high-quality food with a top-class kitchen. You will be part of a young and dedicated team of chefs creating memorable dining experiences every day. You must be a dedicated food enthusiast, experienced and eager to adapt to our kitchen, but also able to influence and share your experience. Excellent service towards your team and our guests is one of the most important qualities you will bring while working with us. The chefs report to the head chef. The position includes day shifts, evenings, and weekends.

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Job Duties:
· Various shifts, including breakfast, lunch, and dinner
· Be attentive to allergies and special requests
· You will work in either the Maku restaurant or Lavvu restaurant, offering a top-class menu or à la carte
· Preparation, cooking, and cleaning of the kitchen
· Assist where needed, maintain an overview of the operation, and ensure the quality of the guest experience

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Qualifications:
· Relevant education
· Experience working in a kitchen is preferred
· Genuine interest in delivering a great dining experience
· Professional certification as a chef is an advantage
· Good language skills. English, both spoken and written, is a minimum requirement

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Personal Attributes:
· Service-minded
· Positive
· Outgoing
· Organized
· Good communication and teamwork skills
· Ability to work in a fast-paced environment and with varied tasks

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We offer:
· Good training upon employment
· An exciting and challenging position at Sorrisniva
· Great opportunities for professional and personal development
· A good working environment
· Work at a unique workplace by the Alta River – one of the world’s most famous salmon rivers, with both the midnight sun and northern lights

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Application Deadline: Applications will be processed on an ongoing basis.
Submit your application and CV to work@sorrisniva.no
Questions regarding the position can be directed to Head Chef Lasse Ellingsen at lasse@sorrisniva.no

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Closing Date: 
Søknadsfrist: 
26/5/2025

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+47 784 33 378
info@sorrisniva.no
Sorrisniva 20, 9518 Alta
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Contact Info

+47 784 33 378
info@sorrisniva.no
Sorrisniva 20, 9518 Alta

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