info@sorrisniva.no
+47 784 33 378
Employer: Sorrisniva AS
Job title: Waitress
Employment form: 100% permanent position, seasonal employees and extra helpers
Workplace: Alta - Sorrisniva, Finnmark
Sorrisniva AS is a year-round adventure company located on the banks of the Alta River, just outside the center of Alta. The company is built on local traditions and values. Our Arctic Wilderness Lodge is open all year round with 24 suites and Maku restaurant. In winter, we also have an ice hotel and an a la carte restaurant. Sorrisniva offers many exciting activities throughout the year. In addition to the restaurant in the evening, we serve breakfast and lunch, we hold parties and have meeting activities.Sorrisniva AS is now looking for waiters in various positions.
We are advertising a 100% permanent position, we need waiters from now until the end of the winter season, and we need extra help. In the position of waiter, good service and the role of host for our guests is important. You must be service-minded, professional, welcoming, gentle and able to understand the guest's needs. You are expected to take responsibility for the team in the restaurant providing high-quality service for all our guests. The waiter reports to the immediate manager, who is the restaurant manager. The position involves day shifts, evenings, and weekends.
Work tasks:
· Hosting our guests
· Serving and presenting food and drinks to our guests
· Uncovering, tidying up, and keeping the restaurants in order
· Taking orders and serving the guests
· Being at the forefront and watching the guests' needs
· Incidental work
· Help where needed, keep an eye on the whole, and ensure the quality of the guest experience
Qualifications:
· Relevant education and/or industry experience
· Have good experience in the service profession
· Preferably professional certificate as a waiter
· Good language skills. Norwegian and English, spoken and written, is a minimum.
Personal characteristics:
· Service-minded
· Positive
· Outgoing
· Structured
· Good communication and collaboration skills
· Ability to work at a fast pace and with varied tasks
We offer:
· Good induction and training upon employment
· An exciting and challenging position in Sorrisniva
· Good opportunities for professional and personal development
· A good working environment
· Working in a unique workplace, the location by the Altaelva - one of the world's most famous salmon rivers, with both the midnight sun and the northern lights
Application deadline as soon as possible and by 25 October.
Send an application with CV to kine@sorrisniva.no.
Form of employment: 100% positions in the winter season, breakfast cook and dishwashing help in the kitchen
Work location: Alta – Sorrisniva, Finnmark
Sorrisniva's existing Igloo Hotel and experiences have now been expanded with Arctic Wilderness Lodge, which opened on 1 October 2021. Arctic Wilderness Lodge consists of 24 suites, restaurant, bar, lounge and meeting room.
Sorrisniva AS is now looking for several positions in the kitchen, seasonal employees, part-time, breakfast cook and dishwashing help. In the position of chef, the desire to create a high-quality dining experience for our guests is important. You must be service-minded, professional, welcoming, gentle and able to understand the guest's needs. You are expected to take responsibility for the team in the kitchen providing service and delivering high-quality food. The chef reports to the immediate superior who is the head chef. The positions include day, evening and weekend shifts.
Chef's tasks:
Prepare raw materials from scratch, cold and hot dishes
Clean and maintain good hygiene, take care of IK food and HACCP routines
Be an active partner in a good working environment Incidental work
Make sure that the food is of high quality and is served
Work tasks breakfast host:
Prepare and put out breakfast
Look after the fire in the fireplace and lights on the tables
Clean up after the guests have eaten
Make sure that it is a pleasant experience for the guests in the restaurant
After finishing the breakfast shift, prepare the breakfast until the next day
Take care of the number of guests at breakfast
Prepare hot egg dishes for those who want it
Qualifications:
Relevant education, but is not a requirement.
Work experience in restaurants and kitchens
Desirable with a professional certificate, but not a requirement
Good language skills. Norwegian and English, oral and written is a minimum
Deliver high quality in the work you perform and have pride in your job as a cook and breakfast host
Personal qualities:
Service-minded
Positive
Creative
Structured
Engaged, and able to keep up with new trends
Self-motivated/ able to look for and find work
Good communication and collaboration skills
Ability to work at a high pace and with varied tasks
We offer:
An exciting and challenging position at our ice hotel and new Arctic Wilderness Lodge
Good opportunities for professional and personal development
A good working environment
Unique location by the Altaelva - one of the world's most famous salmon rivers, with both the midnight sun and the northern lights
Application deadline as soon as possible and by 30 October.
If you find the position interesting, we encourage you to send an application with CV to lasse@sorrisniva.no
For questions about the position contact Head Chef Lasse Ellingsen tel. 46 41 72 86.
Sorrisniva AS is a year-round adventure company located on the banks of the Alta River, just outside the center of Alta. The company is built on local traditions and values.
In addition to many exciting activities throughout the year, we have an Ice Hotel in winter, and the Arctic Wilderness Lodge year-round. The Arctic Wilderness Lodge consists of 24 suites, a restaurant, bar, lounge, and meeting room.
Sorrisniva AS is now looking for guides for the winter season 2022-2023. In the position of guide, good service and the role of host for our guests are important. We are also very concerned about safety for you and our guests and you will receive good training in our experiences.
As a guide, you work varied working hours: day, evening, weekend, and public holidays. We are therefore looking for a flexible person with good collaboration skills. You will be part of team Sorrisniva and must expect to take on guide assignments both alone and together with others
Tasks:
· Guide and host our guests
· Our winter experiences are many and you will have the opportunity to be a guide for the following experiences: Northern Lights experiences, snowmobiling, snowshoeing, hiking, guiding at the ice hotel, transport, storytelling, and team-building activities
· Possibility to be a personal assistant for guests
· Preparing equipment before and after the activities
· Diverse work related to the wilderness experiences
· Actively participate in offering guests activities that have not been booked in advance
Qualifications:
· Relevant industry experience
· Preferably education and/or courses as a guide
· Courses such as safety, risk analysis, HSE, or other relevant courses
· Must be adaptable and enjoy giving guests an unforgettable experience
· Enjoy the outdoors and being outside
· Good language skills. Norwegian and English, oral and written, is a minimum
Personal characteristics:
· Service-minded
· Positive
· Outgoing and a good team of guests
· Structured
· Good communication and collaboration skills
· Ability to work at a high pace and with varied tasks
We offer:
· An exciting and challenging position
· Good opportunities for professional and personal development
· Varied tasks
· A lot of time outdoors
· A good working environment
· Good terms
· Unique location by the Altaelva – one of the world's most famous salmon rivers, with both the midnight sun and the northern lights
Application deadline 25 October.
If you find the position interesting, we encourage you to send an application with CV to karianne@sorrisniva.no
Questions about the position contact activities manager, Karianne Johansen tel. 413 30 031
